Green peas are a garden favourite. Whether you grow English peas for shelling, or edible-podded snow and snap peas, there s nothing like the taste of fresh, sweet peas in spring.
Fresh peas picked straight from the garden are a revelation! Once you’ve tasted how sweet they really taste, you’ll never want to eat frozen peas again. Better still, growing pea plants is incredibly easy and you can achieve a good yield in a small space. In fact, you can even grow them in containers on the patio for a really space-saving crop.
Dispatch Within
3 days
Seeds Specifications
Seeds per Packet
35
Common Name
garden pea, field pea, spring pea
Height
Up to 2 metre
Flower Colour
Red-purple, white
Bloom Time
Winters
Difficulty Level
Easy
Planting And Care
Water sparsely unless the plants are wilting
Peas Azad P 3 Care
The flat bed is prepared with mixing FYM
Seed spacing is 45 X 20 cm
After sowing, water should be given
Sunlight
Full Sun, Partial Sun.
Watering
Moderately
Soil
Well-drained soil with a pH range of 5.8 to 7.0.
Temperature
40 t0 50 degrees C
Fertilizer
Apply any organic manure.
Harvest Season
Peas are ready to harvest in approximately 60-70 days.
Peas Azad P 3 Special Feature
Pea is easily grow.
Peas Azad P 3 Uses
Medicinal Use:
Weight Management: Peas are low fats but lots of protein, fibre and micro-nutrients
Blood sugar regulation: High fibre slows and protein slows down how fast sugars are digested
Heart disease prevention: The generous amounts of vitamin B1 and folate, B2, B3, and B6 reduce homocysteine levels which are a risk factor for heart disease
Culinary Use:
Pea greens are at their best simply sauteed in a bit of olive oil or grapeseed oil
Some browned garlic or shallots add a nice bit of sweetness, and a squirt of lemon juice at the end highlight the bright, clean flavor of pea greens
Pea greens are also delicious added to soups, where their great leafy volume cooks down into lovely green ribbons
Before cooking pea greens, look them over and cut or snap off any tough ends
You can cut them up to make them easier to eat after they re cooked
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